The dogs are walked, the coffee is on and brunch is hitting the table for midday, but before it does, here’s ten articles and links from the world of food that you may have missed this past week. It’s been a misty start to proceedings in Kilkenny so far today (weather-wise, that is), hopefully it’s a bit sunnier wherever you are.
- Coffee Brewing Tips For Ultimately Better Tasting Coffee [Infographic]
- 5 Perfect Food Pairings Every Good Cook Should Know
- What do we really mean by rural food security?
- Buckwheat Flour Significantly Improves the Nutrition and Texture of Gluten-free Breads
- Why Gluten-Free Food Labeling Regulations Are Still Overdue
- The Top 20 Most Credible Natural Food Brands
- The Best Diet for Your Budget
- True characters: Colin Jephson, Fáilte Ireland food champion
- Pour over the health benefits of beer this Oktoberfest
- Food Agencies Urged To Become Vigilant (Irish Times)
Sunday Brunch is a series I started back at the beginning of September to share articles I’ve been reading or have caught my eye during the week – as much for me as anyone else. You can catch previous editions here (1), here (2), here (3) and here (4). Have an article worth sharing? Drop me a line on firstname.lastname@example.org or leave a note in the comments below.