A Taste Of West Cork & Rachel Allen at Inchydoney Island

October 2017: Looking for new stories in food? Any Given Food is now Ken on Food. Check the new food blog here, and follow me on Twitter @kenonfood. On Instagram? Find me here.

Rachel Allen, cooking up some Easy Meals at Inchydoney Island in March

I put a tweet out yesterday looking for food events and demos coming up in February and March and Ruth from Inchydoney Island Lodge & Spa has been in touch with two events they’re running, one each in February and March.

Taste Of West Cork Food & Wine Evening

On Friday 24th February, Inchydoney Island hold the first of their Taste of West Cork Food and Wine evenings, where they will showcase the best of West Cork produce in season. The fine dining experience is 7 courses, paired with wines and the cost is €60 per ticket. You can add an overnight stay from €69pps.

Rachel Allen Cookery Demo

On Friday 23rd March, Inchydoney Island are hosting an evening with Rachel Allen who is cooking from her Easy Meals book, with a look at helping busy families prepare healthy and delicious meals in advance of the working week. Tickets are €25 and include a glass of bubbly on arrival.

Written by Ken McGuire

Writes and talks a lot about food, spending way too much time in the kitchen or behind the lens taking photos. Digital Media Specialist by day, broadcaster by night, living in Kilkenny with Mrs. Any Given Food and two crazy rescue hounds.