Comments for Any Given Food

Comment on Say Hello To Chocolate Philadelphia by Deb

Deb — Tue, 27 Mar 2012 20:30:06 +0000

Is it gluten free ?

Comment on Foodie Roundup #43 by Serena Cronin

Serena Cronin — Tue, 27 Mar 2012 19:43:13 +0000

Thanks for the mention Ken, and the posts you picked are certainly great reading for in the sun!!! The crab claws particularly appropriate for this glorious weather!!! I want them now, and I’m so obsessed with quinoa, I think I may have to run to the shops now to get this organised for breakie

Comment on Foodie Roundup #41 by Ken McGuire

Ken McGuire — Mon, 19 Mar 2012 14:11:06 +0000

Hey Ailbhe, you’re most welcome!

Comment on Food Bytes #1 by Food Bytes #3: Kale Chips, Indian Rice, Broccoli & Potato Hash

Food Bytes #3: Kale Chips, Indian Rice, Broccoli & Potato Hash — Sun, 18 Mar 2012 17:37:41 +0000

[...] those outside of Ireland). If you’ve missed any of the series since it started, here’s Food Bytes #1 and Food Bytes #2 as a recap. This week’s roundup covers posts from March 10th to March 16th [...]

Comment on Foodie Roundup #41 by Ailbhe

Ailbhe — Sat, 17 Mar 2012 11:08:26 +0000

Thanks for top ten pick Glad you liked the salad of tofu & roast squash w spinach

Comment on Superquinn Shopping Discount Code: €10 Off by Marian’s Morsels (12): Superquinn coupon (€10) on shopping of €80 or more | From Marian's Kitchen: Dairy-free & Spelt Living

Thu, 15 Mar 2012 15:08:40 +0000

[...] Any Given Food have details on their site about the €10 shopping coupon on your next shopping at Superquinn. It ends on 31st March so a bit of time to get your shopping in. You have to spend €80 or more but sure that shouldn’t be a problem especially with St. Patrick’s Day nearly upon us. [...]

Comment on Irish Trout Caviar by Goatsbridge Trout Farm by Susan

Susan — Wed, 07 Mar 2012 10:25:02 +0000

I must day I do really prefer their smoked trout to salmon! So tasty.

Comment on Crackbird Opens Monday in Dublin by Restaurant Review: Crackbird in Dublin, Ireland | Sapere Aude!

Restaurant Review: Crackbird in Dublin, Ireland | Sapere Aude! — Wed, 07 Mar 2012 08:31:55 +0000

[...] bars that’s a really happenin’ place to be in the city, especially late. Apparently, Crackbird is a so-called “pop up resturant”- it’s only at its current location for 12 weeks (it opened in Dublin on the 21st of February) [...]

Comment on Food Hall Opens at Kilkenny Design Centre by Honey Tasting by Sarah Gough at Kilkenny Design Centre Food Hall

Honey Tasting by Sarah Gough at Kilkenny Design Centre Food Hall — Sat, 03 Mar 2012 11:39:58 +0000

[...] tasting runs 12pm to 2pm. You can read about my recent visit to the food hall here. Spread The Love:FacebookEmailPrint Filed Under: Events Tagged With: design centre, food hall, [...]

Comment on Foodspotting in January by 365.51 The Most Important Ingredient In Theatre | Ken McGuire

365.51 The Most Important Ingredient In Theatre | Ken McGuire — Sat, 03 Mar 2012 09:30:42 +0000

[...] plenty a decision for The Devious Theatre Company has been made over breakfast, one of the most vital ingredients in the decision and theatre making process in the past five or [...]