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Irish Restaurant Awards 2013: The Winners

The Tannery, Dungarvan

The Tannery, Dungarvan, winner of Best Restaurant in Munster and Ireland for 2013, and Best Chef in Munster, Paul Flynn. Original Photo: Babaduck

The finals of the annual Irish Restaurant Awards were held in Dublin last night in the Burlington Hotel. Having gone through the regional finals in various stages earlier in the year, the grand final gives the nod to the best in class in Ireland of restaurants across a wide variety of categories. On the local front (to me anyway) there were wins for Mount Juliet’s The Lady Helen restaurant in as Best Regional Hotel Restaurant in Leinster, topping it all off by winning the national award as well for Best Hotel Restaurant in Ireland.

Ananda’s Suni Gahi has been named Best Chef in Ireland for 2013 while The Tannery in Dungarvan (pictured above), under the watchful eye of Paul Flynn (Best Chef in Munster) has been named as Best Restaurant in Ireland for 2013.

Read on for the full list of winners… Continue Reading →

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Top Restaurants In Munster Announced

The Munster Regional Final for the Restaurant Awards 2012 sponsored by Santa Rita / Sunday Independent Life Magazine took place in The Imperial Hotel, last night. If you’re looking for the full list of winners in restaurants across Clare, Cork, Kerry, Limerick, Tipperary and Waterford, skip to the jump.

Speaking at the awards last night, Adrian Cummins of the Restaurants Association of Ireland said

Since their inception, the Irish Restaurant Awards have cast a spotlight on Ireland’s hottest restaurants and chefs. They have become a byword for quality, class and achievement… The awards everyone wants to win. As a testament to their success, the entries have doubled since last year, with 5,000 nominations made for Ireland’s favourite Restaurants, Chefs, Gastro Pubs, Hotel Restaurants and Local Food Heroes throughout the Country.

We celebrate the award winning cuisines and the great restaurateurs and chefs who have brought international recognition and accolades to the Irish restaurant scene. We are the economic engine rooms in every town in Ireland, creating and maintaining much needed local employment. Our industry has annual sales in excess of €2 billion and we employ 64,000 people. In fact, we are the largest employer within the Irish Tourism Sector. And tonight, everyone is a winner’.

It was great to see over 240 restaurateurs attend the awards in the Ulster region this year., we look forward to seeing all of the Ulster County Winners in Dublin on the 14thMay 2012 where Regional and All Ireland winners will be announced’.

All County winners will now compete for the Regional and All Ireland Title which will be announced at the Irish Restaurant Awards in the Burlington Hotel Dublin on Wednesday 14th May 2012.

There are 3 components to phase two of the process. Each element is independently assessed by KPMG.

  • Mystery Guest Visit (35%) This component of the awards is conducted by Prism Consulting headed by Hugo Arnold, independent food writer and consultant. (http://www.hugoarnold.com). All County Winners receive a mystery guest visit throughout the month of April.
  • National Awards Academy (55%) The National Awards Academy is made up representatives from each of the regional judging panels and will meet in May to Judge the County Winners.

Read on for the full list of Munster restaurant award winners. Continue Reading →

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